Got it 😄—here’s a simple, no-fail version of that viral-style Slow Cooker Chicken and Gravy you can “just throw in the crockpot”:
🥘 Slow Cooker Chicken and Gravy
Ingredients:
- 2–4 boneless, skinless chicken breasts (or thighs)
- 2 packets chicken gravy mix
- 1 can cream of chicken soup
- 1 cup water or chicken broth
- 1/2 tsp black pepper
- Optional: garlic powder, onion powder
Instructions:
- Place chicken in the slow cooker.
- In a bowl, mix:
- gravy mix
- cream of chicken soup
- water/broth
- pepper
- Pour mixture over chicken.
- Cover and cook:
- Low: 6–7 hours
- High: 3–4 hours
- Once done, shred the chicken with two forks right in the pot.
- Stir everything together until it’s creamy and smooth.
🍽️ How to Serve:
- Over mashed potatoes (best combo 🔥)
- With rice
- On biscuits or toast
- Even in wraps or sandwiches
💡 Tips:
- Add a little sour cream at the end for extra creaminess
- Toss in mushrooms or onions for more flavor
- If gravy is too thick, add a splash of milk or broth
This is one of those set-it-and-forget-it comfort meals—super easy and perfect for busy days.
If you want, I can give you a 3-ingredient even lazier version or a spicy twist 🌶️
