Cabbage in a slow cooker

Here’s an easy Slow Cooker Cabbage recipe that’s flavorful and simple. 🥬

Ingredients

• 1 medium head cabbage (chopped)
• 1 small onion (sliced)
• 2 cloves garlic (minced)
• 2 tablespoons butter
• 1 cup chicken broth (or vegetable broth)
• 1 teaspoon salt
• ½ teaspoon black pepper
• ½ teaspoon paprika (optional)
• 1 teaspoon vinegar or lemon juice (optional)

Instructions

1. Prepare the cabbage
   Chop the cabbage into large pieces and place it in the slow cooker.
2. Add other ingredients
   Add sliced onion, garlic, butter, salt, pepper, paprika, and broth.
3. Cook
   • Low: 6–7 hours
   • High: 3–4 hours
     Stir once or twice if possible.
4. Finish
   Add vinegar or lemon juice for extra flavor before serving.

Optional Add-ins

• Bacon pieces for smoky flavor
• Sausage slices
• Carrots or potatoes

🍽️ Serving ideas:
Serve with roasted chicken, mashed potatoes, or rice.

If you want, I can also give you slow cooker cabbage with sausage or slow cooker cabbage soup.