Grilled Cheese Sandwich 🥪🧀
Crispy on the outside, melty on the inside—made even better with gooey Cheddar cheese.
🧾 Ingredients (1 sandwich)
- 2 slices bread (white, wheat, or sourdough)
- 2–3 slices cheddar cheese
- 1–2 tbsp butter
👩🍳 Instructions
- Butter the bread
Spread butter on one side of each slice. - Assemble
Place cheese between the slices with the buttered sides facing out. - Cook
Heat a skillet over medium heat and cook sandwich:- 3–4 minutes per side
- Until golden brown and cheese is melted
- Serve
Slice and enjoy hot!
🍽️ Optional Add-Ins
- Tomato slices 🍅
- Cooked bacon 🥓
- Caramelized onions
- Ham or turkey
⭐ Tips
- Cook on medium-low heat so the bread doesn’t burn before the cheese melts
- Cover the pan for a minute to help the cheese melt faster
- Mix cheeses (cheddar + mozzarella) for extra stretch 🧀
If you want, I can also show you:
- Ultimate 3-cheese grilled sandwich
- Air fryer grilled cheese
- Garlic butter grilled cheese 😋
