Ranch Dressing 🥗 is a creamy, tangy dressing popular in the United States, often used for salads, vegetables, wings, and dips.
Ingredients
- ½ cup mayonnaise
- ½ cup buttermilk (or milk)
- ¼ cup sour cream
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tbsp chopped fresh parsley (or 1 tsp dried)
- ½ tsp dried dill (optional)
- ½ tsp black pepper
- ½ tsp salt
- 1–2 tsp lemon juice or vinegar
Instructions
- In a bowl, combine mayonnaise, sour cream, and buttermilk.
- Add garlic powder, onion powder, parsley, dill, salt, and black pepper.
- Stir well until smooth.
- Add lemon juice and mix again.
- Refrigerate for 20–30 minutes before serving for better flavor.
Uses
- Salad dressing
- Dip for chicken wings or vegetables
- Sauce for pizza or sandwiches
✅ Tip: For a thicker dip, use less buttermilk. For a thinner salad dressing, add a little more.
If you want, I can also show you:
- 3-ingredient quick ranch dressing
- Healthy yogurt ranch dressing
- Homemade ranch seasoning mix 🌿
