Here’s a simple and delicious Honey Garlic Chicken Drumsticks 🍯🍗 recipe:
Ingredients
- 1 kg chicken drumsticks
- ¼ cup honey
- 4 cloves garlic (minced)
- 3 tbsp soy sauce
- 1 tbsp olive oil
- ½ tsp black pepper
- ½ tsp salt
- ½ tsp chili flakes (optional)
- Fresh parsley or sesame seeds for garnish
Instructions
- Marinate the Chicken
- In a bowl, mix honey, minced garlic, soy sauce, olive oil, salt, black pepper, and chili flakes.
- Add chicken drumsticks and coat well.
- Marinate for 30 minutes to 2 hours (longer for more flavor).
- Preheat Oven
- Preheat oven to 200 °C (400 °F).
- Bake the Drumsticks
- Arrange drumsticks on a baking tray lined with foil or parchment paper.
- Bake for 25–30 minutes, turning halfway through.
- Brush extra honey-garlic sauce on the drumsticks while baking for a glossy finish.
- Serve
- Garnish with chopped parsley or sesame seeds.
- Serve hot with rice, mashed potatoes, or salad.
✅ Tip: For extra caramelization, broil the drumsticks for 2–3 minutes at the end of baking.
I can also provide a pan-fried/stovetop version that’s sticky and perfectly glazed if you want. Do you want me to share that?
