Here’s a simple and tasty version of Cheesy Herb Quick Bread you can use for a post or recipe card:
🧀🍞 Cheesy Herb Quick Bread – Perfect for Any Meal!
A soft, savory quick bread loaded with melted cheese and fragrant herbs—no yeast needed!
🥣 Ingredients:
- 2 cups all-purpose flour
- 1 tbsp baking powder
- 1/2 tsp salt
- 1 tsp dried oregano (or mixed herbs)
- 1 cup grated cheese (cheddar works great)
- 1 cup milk
- 1/3 cup oil or melted butter
- 1 egg
- Optional: garlic powder, chili flakes, fresh parsley
👩🍳 Instructions:
- Preheat oven to 180°C (350°F). Grease a loaf pan.
- Mix flour, baking powder, salt, and herbs in a bowl.
- Add cheese and stir to coat evenly.
- In another bowl, whisk milk, oil (or butter), and egg.
- Combine wet and dry ingredients—mix until just combined (don’t overmix).
- Pour into pan and bake for 35–45 minutes, until golden and a toothpick comes out clean.
- Cool slightly, slice, and enjoy warm.
🧡 Tip:
Serve it with soup, eggs, or just buttered while warm for the best flavor.
If you want, I can also make it into a viral Facebook post, short reel script, or air fryer version.
